Knob Creek 9 Year Bourbon Independence Edition 100 Proof 750ml
Celebrate America's 250th anniversary with the Knob Creek 9 Year Independence Edition, a summer 2026 limited release dressed in a commemorative red, white, and blue label with a blue wax-dipped seal. Inside is Knob Creek's flagship liquid: 9-year-old Kentucky Straight Bourbon aged in new charred American oak at Clermont and bottled at a full 100 proof. Part of the Jim Beam Small Batch Collection that helped define modern premium bourbon, it delivers rich caramel, vanilla, and toasted oak on the nose, a full-bodied palate of seasoned oak, brown sugar, and roasted nuts, and a long, warm finish of lingering oak and spice.
$14.00
Original: $39.99
-65%Knob Creek 9 Year Bourbon Independence Edition 100 Proof 750ml—
$39.99
$14.00Knob Creek 9 Year Bourbon Independence Edition 100 Proof 750ml
Celebrate America's 250th anniversary with the Knob Creek 9 Year Independence Edition, a summer 2026 limited release dressed in a commemorative red, white, and blue label with a blue wax-dipped seal. Inside is Knob Creek's flagship liquid: 9-year-old Kentucky Straight Bourbon aged in new charred American oak at Clermont and bottled at a full 100 proof. Part of the Jim Beam Small Batch Collection that helped define modern premium bourbon, it delivers rich caramel, vanilla, and toasted oak on the nose, a full-bodied palate of seasoned oak, brown sugar, and roasted nuts, and a long, warm finish of lingering oak and spice.
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Product Information
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Description
Celebrate America's 250th anniversary with the Knob Creek 9 Year Independence Edition, a summer 2026 limited release dressed in a commemorative red, white, and blue label with a blue wax-dipped seal. Inside is Knob Creek's flagship liquid: 9-year-old Kentucky Straight Bourbon aged in new charred American oak at Clermont and bottled at a full 100 proof. Part of the Jim Beam Small Batch Collection that helped define modern premium bourbon, it delivers rich caramel, vanilla, and toasted oak on the nose, a full-bodied palate of seasoned oak, brown sugar, and roasted nuts, and a long, warm finish of lingering oak and spice.
